/akn/my/act/pub/2022/216

PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7)

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Type: P.U. (B)
Status: In force
Enacted: 2022
Sections: 66

Quick answer

About this p.u. (b)

PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) is Malaysia P.U. (B), cited as P.U. (B) 216 2022, currently marked in force and first recorded in 2022.

Opening note

Preamble

PADA menjalankan kuasa yang diberikan oleh seksyen 22 Akta Perlindungan Varieti Baru Tumbuhan 2004 [Akta 634], Lembaga memberitahu bahawa suatu permohonan telah dibuat bagi pendaftaran varieti baru tumbuhan dan pemberian hak pembiak baka sebagaimana yang dinyatakan dalam Jadual. PROTECTION OF NEW PLANT VARIETIES ACT 2004 NOTIFICATION OF APPLICATION FOR REGISTRATION OF NEW PLANT VARIETY AND GRANT OF BREEDER’S RIGHT (PR-7)

Opening note

Preamble

IN exercise of the powers conferred by section 22 of the Protection of New Plant Varieties Act 2004 [Act 634], the Board notifies that an application has been made for the registration of new plant variety and grant of breeder’s right as specified in the Schedule. 3 JADUAL/SCHEDULE Nama pemohon/Name of applicant: TAKII & COMPANY LIMITED Nama pengenalan varieti/Variety denomination: PR-7 No. rujukan fail pemohon/Applicant file reference no.: PVBT 064/18 Tanaman/Crop: Tomato/Tomato Ciri-ciri varieti: Tertakluk kepada keadaan cuaca dan persekitaran, ciri-ciri yang didapati semasa pemeriksaan dijalankan ke atas varieti tersebut adalah seperti yang berikut: Characteristics of the variety: Subject to the weather and environmental conditions, the characteristics obtained during the examination on the variety are as follows: Bil./No. Ciri-Ciri Varieti/ Characteristics of Variety Ciri-Ciri Tomato ‘PR-7’/ Characteristics of ‘PR-7’ Tomato

Seksyen 1

Hanya untuk varieti pembiakan benih: Anak benih: pewarnaan antosianin pada hipokotil/

For seed-propagated varieties only: Seedling: anthocyanin coloration of hypocotyl

Ada/

Seksyen 2

Present

Plant: growth type

Berterusan/

Seksyen 3

Indeterminate

Stem: anthocyanin coloration

Sangat lemah ke lemah/

Seksyen 4

Very weak to weak

Hanya untuk varieti dengan pertumbuhan pokok jenis berterusan:

Batang: panjang ruas/

For varieties with plant growth indeterminate type only: Stem: length of internode

Sederhana ke panjang/

Medium to long

Bil./No.

Ciri-Ciri Varieti/

Characteristics of Variety

Ciri-Ciri Tomato ‘PR-7’/

Seksyen 5

Characteristics of ‘PR-7’ Tomato

Hanya untuk varieti dengan pertumbuhan pokok jenis berterusan: Pokok:

tinggi/

For varieties with plant growth indeterminate type only: Plant: height

Tinggi/

Seksyen 6

High

Leaf: nature

Separa melempai/

Seksyen 7

Semi-drooping

Leaf: length

Sederhana ke panjang/

Seksyen 8

Medium to long

Leaf: width

Sederhana/

Seksyen 9

Medium

Leaf: type of blade

Bipinat/

Seksyen 10

Bipinnate

Leaf: size of leaflets

Sederhana/

Seksyen 11

Medium

Leaf: intensity of green colour

Sederhana ke gelap/

Seksyen 12

Medium to dark

Leaf: glossiness

Sederhana/

Seksyen 13

Medium

Leaf: blistering

Lemah ke sederhana/

Seksyen 14

Weak to medium

Leaf: attitude of petiole of leaflet compared to main axis

Separa tegak ke mendatar/

Seksyen 15

Semi-erect to horizontal

Inflorescence: type

Kebanyakannya uniparus/

Mainly uniparous

Bil./No.

Ciri-Ciri Varieti/

Characteristics of Variety

Ciri-Ciri Tomato ‘PR-7’/

Seksyen 16

Characteristics of ‘PR-7’ Tomato

Flower: color

Kuning/

Seksyen 17

Yellow

Flower: pubescence of style

Ada/

Seksyen 18

Present

Peduncle: abscission layer

Ada/

Seksyen 19

Present

Hanya untuk varieti dengan kehadiran lapisan peluruhan pedunkel:

Pedunkel: panjang/

For varieties with peduncle abscission layer present only: Peduncle: length

Sederhana/

Seksyen 20

Medium

Fruit: green shoulder (before maturity)

Ada/

Seksyen 21

Present

For varieties with a green shoulder only: Fruit: extent of green shoulder

(before maturity)

Sederhana/

Seksyen 22

Medium

Hanya untuk varieti dengan bahu hijau: Buah: keamatan warna hijau bahu (sebelum kematangan)/

For varieties with a green shoulder only: Fruit: intensity of green colour of shoulder (before maturity)

Sederhana/

Seksyen 23

Medium

Fruit: intensity of green colour excluding shoulder (before maturity)

Cerah ke sederhana/

Seksyen 24

Light to medium

Fruit: green stripes (before maturity)

Tiada/

Seksyen 25

Absent

Fruit: size

Kecil ke sederhana /

Small to medium

Bil./No.

Ciri-Ciri Varieti/

Characteristics of Variety

Ciri-Ciri Tomato ‘PR-7’/

Seksyen 26

Characteristics of ‘PR-7’ Tomato

Fruit: ratio of length to diameter

Sederhana ke besar/

Seksyen 27

Medium to large

Fruit: shape in longitudinal section

Obovat/

Seksyen 28

Obovate

Fruit: ribbing at peduncle end

Sangat lemah ke lemah/

Seksyen 29

Very weak to weak

Fruit: depression at peduncle end

Sangat lemah ke lemah/

Seksyen 30

Very weak to weak

Fruit: size of peduncle scar

Kecil/

Seksyen 31

Small

Fruit: size of blossom scar

Sangat kecil ke kecil/

Seksyen 32

Very small to small

Fruit: shape at blossom end

Rata/

Seksyen 33

Flat

Fruit: diameter of core in cross section compared to total diameter

Sederhana/

Seksyen 34

Medium

Fruit: thickness of pericarp

Nipis ke sederhana/

Seksyen 35

Thin to medium

Fruit: number of locules

Dua dan tiga/

Seksyen 36

Two and three

Fruit: colour (at maturity)

Merah/

Seksyen 37

Red

Fruit: colour of flesh (at maturity)

Merah/

Red

Bil./No.

Ciri-Ciri Varieti/

Characteristics of Variety

Ciri-Ciri Tomato ‘PR-7’/

Seksyen 38

Characteristics of ‘PR-7’ Tomato

Fruit: glossiness of skin

Sederhana/

Seksyen 39

Medium

Fruit: firmness

Padat/

Seksyen 40

Firm

Time of flowering

Sederhana/

Seksyen 41

Medium

Time of maturity

Sederhana ke lewat/

Seksyen 42

Medium to late

Resistance to Meloidogyne incognita (Mi)

Sangat rintang/

Seksyen 43

Highly resistant

Resistance to Verticillium. sp. (Va and Vd) - Race 0

Ada/

Seksyen 44

Present

Resistance to Fusarium oxysporum f. sp. lycopersici (Fol)- Race 0 (ex 1)

Ada/

Seksyen 45

Present

(ex 2)/

Resistance to Fusarium oxysporum f. sp. lycopersici (Fol)- Race 1 (ex 2)

Ada/

Seksyen 46

Present

Resistance to Fusarium oxysporum f. sp. lycopersici (Fol)- Race 2 (ex 3)

Tiada/

Seksyen 47

Absent

Resistance to Fusarium oxysporum f. sp. radicis-lycopersici (Forl)

Ada/

Seksyen 48

Present

Resistance to Fulvia fulva (Ff) (ex Cladosporium fulvum)- Race 0

Ada/

Present

Bil./No.

Ciri-Ciri Varieti/

Characteristics of Variety

Ciri-Ciri Tomato ‘PR-7’/

Seksyen 49

Characteristics of ‘PR-7’ Tomato

Kumpulan A/

Resistance to Fulvia fulva (Ff) (ex Cladosporium fulvum)- Group A

Ada/

Seksyen 50

Present

Kumpulan B/

Resistance to Fulvia fulva (Ff) (ex Cladosporium fulvum)- Group B

Ada/

Seksyen 51

Present

Kumpulan C/

Resistance to Fulvia fulva (Ff) (ex Cladosporium fulvum)- Group C

Ada/

Seksyen 52

Present

Kumpulan D/

Resistance to Fulvia fulva (Ff) (ex Cladosporium fulvum)- Group D

Ada/

Seksyen 53

Present

Kumpulan E/

Resistance to Fulvia fulva (Ff) (ex Cladosporium fulvum)- Group E

Ada/

Seksyen 54

Present

Resistance to Tomato mosaic virus (ToMV)- Strain 0

Ada/

Seksyen 55

Present

Resistance to Tomato mosaic virus (ToMV)- Strain 1

Ada/

Seksyen 56

Present

Resistance to Tomato mosaic virus (ToMV)- Strain 2

Ada/

Seksyen 57

Present

Resistance to Phytophthora infestans (Pi)

Tiada/

Absent

Bil./No.

Ciri-Ciri Varieti/

Characteristics of Variety

Ciri-Ciri Tomato ‘PR-7’/

Seksyen 58

Characteristics of ‘PR-7’ Tomato

Resistance to Pyrenochaeta lycopersici (Pl)

Tiada/

Seksyen 59

Absent

Resistance to Stemphylium spp. (Ss)

Ada/

Seksyen 60

Present

Resistance to Pseudomonas syringae pv. tomato (Pst)

Tiada/

Seksyen 61

Absent

Resistance to Ralstonia solanacearum (Rs)- Race 1

Tiada/

Seksyen 62

Absent

Resistance to Tomato yellow leaf curl virus (TYLCV)

Tiada/

Seksyen 63

Absent

Resistance to Tomato spotted wilt virus (TSWV)- Race 0

Tiada/

Seksyen 64

Absent

Resistance to Leveillula taurica (Lt)

Tiada/

Seksyen 65

Absent

(Ol))/

Resistance to Oidium neolycopersici (On) (ex Oidium lycopersicum (Ol))

Tiada/

Seksyen 66

Absent

Resistance to Tomato torrado virus (ToTV)

Tiada/

Absent

Bertarikh 21 Mac 2022

Dated 21 March 2022

[KP/LA/483/18/1; PN(PU2)667/Jld. 19]

DATO' ZAHIMI BIN HASSAN

Pengerusi Lembaga Varieti Tumbuhan/

Chairman of the Plant Varieties Board

Common questions

What is PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7)?: PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) is Malaysia P.U. (B), cited as P.U. (B) 216 2022, currently marked in force and first recorded in 2022.
Is PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) still in force?: Yes — PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) is currently in force.
When did PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) take effect?: PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) was first recorded in 2022.
How many sections does PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) have?: PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) contains 66 sections.
Where can I read the official version of PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7)?: The official text of PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN PEMBERIAN HAK PEMBIAK BAKA (PR-7) is published at lom.agc.gov.my.