What is Perisytiharan Objek Warisan (No. 2) 2015?

Perisytiharan Objek Warisan (No. 2) 2015 is Malaysia P.U. (B), cited as P.U. (B) 488 2015, currently marked in force and first recorded in 2015.

Is Perisytiharan Objek Warisan (No. 2) 2015 still in force?

Yes — Perisytiharan Objek Warisan (No. 2) 2015 is currently in force.

When did Perisytiharan Objek Warisan (No. 2) 2015 take effect?

Perisytiharan Objek Warisan (No. 2) 2015 was first recorded in 2015.

How many sections does Perisytiharan Objek Warisan (No. 2) 2015 have?

Perisytiharan Objek Warisan (No. 2) 2015 contains 14 sections.

Where can I read the official version of Perisytiharan Objek Warisan (No. 2) 2015?

The official text of Perisytiharan Objek Warisan (No. 2) 2015 is published at lom.agc.gov.my.

P.U. (B)In force

Perisytiharan Objek Warisan (No. 2) 2015

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Enacted: 2015
Sections: 14

Opening note

Preamble

Pada menjalankan kuasa yang diberikan oleh seksyen 22 Akta Perlindungan Varieti Baru Tumbuhan 2004 [Akta 634], Lembaga dengan ini memberitahu bahawa suatu permohonan bagi pendaftaran varieti baru tumbuhan dan pemberian hak pembiak baka telah dibuat seperti yang dinyatakan dalam Jadual. Notification of Application for Registration of New Plant Variety and Grant of Breeder’s Right

Opening note

Preamble

In exercise of the powers conferred by section 22 of the Protection of New Plant Varieties Act 2004 [Act 634], the Board hereby notifies that an application for the registration of new plant variety and grant of breeder’s right has been made as specified in the Schedule. MALAYSIA Warta Kerajaan SERIPADUKABAGINDA DITERBITKAN DENGAN KUASA HIS MAJESTY’S GOVERNMENT GAZETTE3122
Jadual/Schedule Nama pemohon/Name of applicant : Rijk Zwaan Zaadteelt en Zaadhandel B. V. Nama pengenalan varieti/Variety denomination: TRIPLEX No. rujukan fail pemohon/Applicant file reference no.: PVBT 018/14 Tanaman/Crops: Salad/Lettuce Ciri-ciri varieti: Tertakluk kepada keadaan cuaca dan persekitaran, ciri-ciri yang didapati semasa pemeriksaan dijalankan ke atas varieti tersebut adalah seperti yang berikut: Characteristics of the variety: Subject to the weather and environmental conditions, the characteristics obtained during the examination on the variety are as follows: Bil./ Ciri-ciri varieti/Characteristics of variety Characteristics of TRIPLEX

Seksyen 1

Pokok : jenis/

Plant : type

Keratan semasa penuaian salad/

Cutting of gathering lettuce 2.

Jenis kultur/

Type of culture

Dalam keadaan terbuka/

In the open 3.

Biji benih : warna/

Seed : colour

Hitam/

Black 4.

Semaian : pewarnaan antosianin/

Seedling : antocyanin coloration

Ada/

Present

3123 5.

Daun : sifat (peringkat 10 hingga 12 helai daun)/

Leaf : attitude (10 to 12 leaf stage)

Tegak ke separa tegak/

Erect to semi-erect 6.

Lai daun : pembahagian pada peringkat 10 hingga 12 helai daun/

Leaf blade : division at 10 to 12 leaf stage

Membahagi/

Divided 7.

Pokok : diameter/

Plant : diameter

Kecil/

Small 8.

Pokok : pembentukan kepala/

Plant : head formation

Tiada kepala/

No head 9.

Daun : ketebalan/

Leaf : thickness

Nipis/

Thin 10.

Daun : sifat pada peringkat matang penuaian (daun luar daripada kepala salad atau daun dewasa daripada keratan atau batang salad)/

Leaf : attitude at harvest maturity (outer leaves from head lettuce or adult leaves from cutting and stem lettuce)

Separa tegak/

Semi-erect 11.

Daun : bentuk/

Leaf : shape

Obovat/

Obovate 12.

Daun : bentuk hujung/

Leaf : shape of tip

Membulat/

Rounded 13.

Daun : rona warna hijau daun luar/

Leaf : hue of green colour of outer leaves

Kemerahan/

Reddish 14.

Daun : keamatan warna pada daun luar/

Leaf : intensity of colour of outer leaves

Sangat gelap/

Very dark

3124 15.

Daun : warna antosianin/

Leaf : anthocyanin coloration

Ada/

Present 16.

Daun : keamatan warna antosianin/

Leaf : intensity of anthocyanin coloration

Sangat kuat/

Very strong 17.

Daun : sebaran antosianin/

Leaf : distribution of anthocyanin

Keseluruhan/

Entire 18.

Daun : jenis sebaran antosianin/

Leaf : kind of anthocyanin distribution

Tersebar dan dalam bintik/

Diffused and in spot 19.

Daun : kilauan pada permukan atas/

Leaf : glossiness of upper side

Sederhana/

Medium 20.

Daun : melepuh/

Leaf : blistering

Tiada atau sangat lemah/

Absent or very weak 21.

Lai daun : darjah alunan margin/

Leaf blade : degree of undulation of margin

Sederhana/

Medium 22.

Lai daun : insisi margin pada bahagian apeks/

Leaf blade : incision of margin on apical part

Ada/

Present 23.

Lai daun : kedalaman insisi margin pada bahagian apeks/

Leaf blade : depth of incision of margin on apical part

Sederhana ke dalam/

Medium to deep 24.

Lai daun : kepadatan insisi margin pada bahagian apeks/

Leaf blade : density of incision of margin on apical part

Sederhana/

Medium

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of TRIPLEX

3125 25.

Lai daun : peruratan/

Leaf blade : venation

Flabelat/

Flabellate 26.

Tunas aksil/

Axillary sprouting

Tiada atau sangat lemah/

Absent or very weak 27.

Masa kematangan penuaian/

Time of harvest maturity

Awal ke sederhana/

Early to medium 28.

Masa bermula peletusan di bawah keadaan siang yang panjang/

Time of beginning of bolting under long day conditions

Sangat lewat/

Very late 29.

Pokok : tinggi (peringkat berbunga)/

Plant : height (flowering stage)

Tidak diperhatikan/

Not observed 30.

Pokok : pemfasiaan (pada peringkat berbunga)/

Plant : fasciation (at flowering stage)

Tiada/

Absent 31.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 2/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 2

Ada/

Present 32.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 5/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 5

Ada/

Present 33.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 7/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 7

Ada/

Present

3126 34.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 12/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 12

Ada/

Present 35.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 14/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 14

Ada/

Present 36.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 15/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 15

Ada/

Present 37.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 16/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 16

Ada/

Present 38.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 17/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 17

Ada/

Present 39.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 18/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 18

Ada/

Present

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of TRIPLEX

3127 40.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 20/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 20

Ada/

Present 41.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 21/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 21

Ada/

Present 42.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 22/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 22

Ada/

Present 43.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 23/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 23

Ada/

Present 44.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 24/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 24

Ada/

Present 45.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 25/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 25

Ada/

Present

3128 46.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 26/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 26

Ada/

Present 47.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 2/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 27

Ada/

Present 48.

Kerintangan kepada virus mozek salad (LMV) strain Ls-1/

Resistance to lettuce mosaic virus (LMV) strain Ls-1

Tiada/

Absent 49.

Kerintangan kepada Nasonovia ribisnigri biotype Nr : 0/

Resistance to Nasonovia ribisnigri biotype Nr : 0

Ada/

Present

Bertarikh 19 Ogos 2015

Dated 19 August 2015

Dato’ Ahmad Zakaria bin Mohamad Sidek

Pengerusi Lembaga Varieti Tumbuhan/

Chairman of the Plant Varieties Board

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of TRIPLEX

3129

Pemberitahuan Permohonan Pendaftaran Varieti Baru Tumbuhan dan Pemberian Hak Pembiak Baka

Opening note

Preamble

Pada menjalankan kuasa yang diberikan oleh seksyen 22 Akta Perlindungan Varieti Baru Tumbuhan 2004 [Akta 634], Lembaga dengan ini memberitahu bahawa suatu permohonan bagi pendaftaran varieti baru tumbuhan dan pemberian hak pembiak baka telah dibuat seperti yang dinyatakan dalam Jadual. Notification of Application for Registration of New Plant Variety and Grant of Breeder’s Right

Opening note

Preamble

In exercise of the powers conferred by section 22 of the Protection of New Plant Varieties Act 2004 [Act 634], the Board hereby notifies that an application for the registration of new plant variety and grant of breeder’s right has been made as specified in the Schedule.3130
Jadual/Schedule Nama pemohon/Name of applicant : Rijk Zwaan Zaadteelt en Zaadhandel B. V. Nama pengenalan varieti/Variety denomination: EXPERTISE No. rujukan fail pemohon/Applicant file reference no.: PVBT 015/14 Tanaman/Crops: Salad /Lettuce Ciri-ciri varieti: Tertakluk kepada keadaan cuaca dan persekitaran, ciri-ciri yang didapati semasa pemeriksaan dijalankan ke atas varieti tersebut adalah seperti yang berikut: Characteristics of the variety: Subject to the weather and environmental conditions, the characteristics obtained during the examination on the variety are as follows: Bil./ Ciri-ciri varieti/Characteristics of variety Characteristics of EXPERTISE

Seksyen 1

Pokok : jenis/

Plant : type

Keratan semasa penuaian salad/

Cutting of gathering letuce 2.

Jenis kultur/

Type of culture

Dalam keadaan terbuka/

In the open 3.

Biji benih : warna/

Seed : colour

Hitam/

Black 4.

Semaian : pewarnaan antosianin/

Seedling : antocyanin coloration

Tiada/

Absent

3131 5.

Daun : sifat (peringkat 10 hingga12 helai daun)/

Leaf : attitude (10 to 12 leaf stage)

Separa tegak/

Semi-erect 6.

Lai daun : pembahagian pada peringkat 10 hingga 12 helai daun/

Leaf blade : division at 10 to 12 leaf stage

Membahagi/

Divided 7.

Pokok : diameter/

Plant : diameter

Sederhana/

Medium 8.

Pokok : pembentukan kepala/

Plant : head formation

Tiada kepala/

No head 9.

Daun : ketebalan/

Leaf : thickness

Nipis/

Thin 10.

Daun : sifat pada peringkat matang penuaian (daun luar daripada kepala salad atau daun dewasa daripada keratan atau batang salad)/

Leaf : attitude at harvest maturity (outer leaves from head lettuce or adult leaves from cutting and stem lettuce)

Separa tegak/

Semi-erect 11.

Daun : bentuk/

Leaf : shape

Eliptik lebar melintang/

Transverse broad elliptic 12.

Daun : bentuk hujung/

Leaf : shape of tip

Membulat/

Rounded 13.

Daun : rona warna hijau daun luar/

Leaf : hue of green colour of outer leaves

Tiada/

Absent 14.

Daun : keamatan warna pada daun luar/

Leaf : intensity of colour of outer leaves

Gelap/

Dark

3132 15.

Daun : pewarnaan antosianin/

Leaf : anthocyanin coloration

Tiada/

Absent 16.

Daun : kilauan pada permukan atas/

Leaf : glossiness of upper side

Sederhana/

Medium 17.

Daun : melepuh/

Leaf : blistering

Tiada atau sangat lemah/

Absent or very weak 18.

Lai daun : darjah alunan margin/

Leaf blade : degree of undulation of margin

Kuat/

Strong 19.

Lai daun : insisi margin pada bahagian apeks/

Leaf blade : incision of margin on apical part

Ada/

Present 20.

Lai daun : kedalaman insisi margin pada bahagian apeks/

Leaf blade : depth of incision of margin on apical part

Sederhana/

Medium 21.

Lai daun : kepadatan insisi margin pada bahagian apeks/

Leaf blade : density of incision of margin on apical part

Padat/

Dense 22.

Lai daun : peruratan/

Leaf blade : venation

Flabelat/

Flabellate 23.

Tunas aksil/

Axillary sprouting

Tiada atau sangat lemah/

Absent or very weak

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of EXPERTISE

3133 24.

Masa kematangan penuaian/

Time of harvest maturity

Sederhana/

Medium 25.

Masa bermula peletusan di bawah keadaan siang yang panjang /

Time of beginning of bolting under long day conditions

Sangat lewat/

Very late 26.

Pokok : pemfasiaan (pada peringkat berbunga)/

Plant : fasciation (at flowering stage)

Tiada/

Absent 27.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 2/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 2

Ada/

Present 28.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 5/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 5

Ada/

Present 29.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 7/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 7

Ada/

Present 30.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 12/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 12

Ada/

Present

3134 31.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 14/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 14

Ada/

Present 32.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 15 /

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 15

Ada/

Present 33.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 16/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 16

Ada/

Present 34.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 17/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 17

Ada/

Present 35.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 18/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 18

Ada/

Present 36.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 20/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 20

Ada/

Present

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of EXPERTISE

3135 37.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 21/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 21

Ada/

Present 38.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 22/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 22

Ada/

Present 39.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 23/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 23

Ada/

Present 40.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 24/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 24

Ada/

Present 41.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 25/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 25

Ada/

Present 42.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 26/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 26

Ada/

Present

3136 43.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 27/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 27

Ada/

Present 44.

Kerintangan kepada virus mozek salad (LMV) strain Ls-1/

Resistance to lettuce mosaic virus (LMV) strain Ls-1

Ada/

Present 45.

Kerintangan kepada Nasonovia ribisnigri biotype Nr:0/

Resistance to Nasonovia ribisnigri biotype Nr:0

Ada/

Present

Bertarikh 19 Ogos 2015

Dated 19 August 2015

Dato’ Ahmad Zakaria bin Mohamad Sidek

Pengerusi Lembaga Varieti Tumbuhan/

Chairman of the Plant Varieties Board

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of EXPERTISE

3137

Pemberitahuan Permohonan Pendaftaran Varieti Baru Tumbuhan dan Pemberian Hak Pembiak Baka

Opening note

Preamble

Pada menjalankan kuasa yang diberikan oleh seksyen 22 Akta Perlindungan Varieti Baru Tumbuhan 2004 [Akta 634], Lembaga dengan ini memberitahu bahawa suatu permohonan bagi pendaftaran varieti baru tumbuhan dan pemberian hak pembiak baka telah dibuat seperti yang dinyatakan dalam Jadual. Notification of Application for Registration of New Plant Variety and Grant of Breeder’s Right

Opening note

Preamble

In exercise of the powers conferred by section 22 of the Protection of New Plant Varieties Act 2004 [Act 634], the Board hereby notifies that an application for the registration of new plant variety and grant of breeder’s right has been made as specified in the Schedule.3138
Jadual/Schedule Nama pemohon/Name of applicant : Rijk Zwaan Zaadteelt en Zaadhandel B. V. Nama pengenalan varieti/Variety denomination: DUPLEX No. rujukan fail pemohon/Applicant file reference no.: PVBT 017/14 Tanaman/Crops: Salad/Lettuce Ciri-ciri varieti: Tertakluk kepada keadaan cuaca dan persekitaran, ciri-ciri yang didapati semasa pemeriksaan dijalankan ke atas varieti tersebut adalah seperti yang berikut: Characteristics of the variety: Subject to the weather and environmental conditions, the characteristics obtained during the examination on the variety are as follows: Bil./ Ciri-ciri varieti/Characteristics of variety Characteristics of DUPLEX

Seksyen 1

Pokok : jenis/

Plant : type

Keratan semasa penuaian salad/

Cutting of gathering lettuce 2.

Jenis kultur/

Type of culture

Dalam keadaan terbuka/

In the open 3.

Biji benih : warna/

Seed : colour

Hitam/

Black 4.

Semaian : pewarnaan antosianin/

Seedling : antocyanin coloration

Ada/

Present

3139 5.

Daun : sifat (peringkat 10 hingga 12 helai daun)/

Leaf : attitude (10 to 12 leaf stage)

Separa tegak/

Semi-erect 6.

Lai daun : pembahagian pada peringkat 10 hingga 12 helai daun/

Leaf blade : division at 10 to 12 leaf stage

Membahagi/

Divided 7.

Pokok : diameter/

Plant : diameter

Kecil ke sederhana/

Small to medium 8.

Pokok : pembentukan kepala/

Plant : head formation

Tiada kepala/

No head 9.

Daun : ketebalan/

Leaf : thickness

Sangat nipis ke nipis/

Very thin to thin 10.

Daun : sifat pada peringkat matang penuaian (daun luar daripada kepala salad atau daun dewasa daripada keratan atau batang salad)/

Leaf : attitude at harvest maturity (outer leaves from head lettuce or adult leaves from cutting and stem lettuce)

Separa tegak/

Semi-erect 11.

Daun : bentuk/

Leaf : shape

Eliptik lebar melintang/

Transverse broad elliptic 12.

Daun : bentuk hujung/

Leaf : shape of tip

Membulat/

Rounded 13.

Daun : rona warna hijau daun luar/

Leaf : hue of green colour of outer leaves

Kemerahan/

Reddish 14.

Daun : keamatan warna pada daun luar/

Leaf : intensity of colour of outer leaves

Gelap/

Dark

3140 15.

Daun : warna antosianin/

Leaf : anthocyanin coloration

Ada/

Present 16.

Daun : keamatan warna antosianin/

Leaf : intensity of anthocyanin coloration

Kuat/

Strong 17.

Daun : sebaran antosianin/

Leaf : distribution of anthocyanin

Keseluruhan/

Entire 18.

Daun : jenis sebaran antosianin/

Leaf : kind of anthocyanin distribution

Tersebar dan dalam bintik/

Diffused and in spot 19.

Daun : kilauan pada permukan atas/

Leaf : glossiness of upper side

Sederhana/

Medium 20.

Daun : melepuh/

Leaf : blistering

Tiada atau sangat lemah/

Absent or very weak 21.

Lai daun : darjah alunan margin/

Leaf blade : degree of undulation of margin

Sederhana/

Medium 22.

Lai daun : insisi margin pada bahagian apeks/

Leaf blade : incision of margin on apical part

Ada/

Present 23.

Lai daun : kedalaman insisi margin pada bahagian apeks/

Leaf blade : depth of incision of margin on apical part

Sederhana ke dalam/

Medium to deep 24.

Lai daun : kepadatan insisi margin pada bahagian apeks/

Leaf blade : density of incision of margin on apical part

Sederhana/

Medium

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of DUPLEX

3141 25.

Lai daun : peruratan/

Leaf blade : venation

Flabelat/

Flabellate 26.

Tunas aksil/

Axillary sprouting

Tiada atau sangat lemah/

Absent or very weak 27.

Masa kematangan penuaian/

Time of harvest maturity

Sederhana/

Medium 28.

Masa bermula peletusan di bawah keadaan siang yang panjang/

Time of beginning of bolting under long day conditions

Sangat lewat/

Very late 29.

Pokok : tinggi (peringkat berbunga)/

Plant : height (flowering stage)

Tidak diperhatikan/

Not observed 30.

Pokok : pemfasiaan (pada peringkat berbunga)/

Plant : fasciation (at flowering stage)

Ada/

Present 31.

Pokok : keamatan pemfasiaan (pada peringkat berbunga)/

Plant : intensity of fasciation (at flowering stage)

Sangat lemah ke lemah/

Very weak to weak 32.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 2/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 2

Ada/

Present 33.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 5/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 5

Ada/

Present

3142 34.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 7/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 7

Ada/

Present 35.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 12/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 12

Ada/

Present 36.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 14/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 14

Ada/

Present 37.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 15/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 15

Ada/

Present 38.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 16/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 16

Ada/

Present 39.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 17/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 17

Ada/

Present

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of DUPLEX

3143 40.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 18/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 18

Ada/

Present 41.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 20/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 20

Ada/

Present 42.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 21/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 21

Ada/

Present 43.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 22/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 22

Ada/

Present 44.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 23/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 23

Ada/

Present 45.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 24/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 24

Ada/

Present

3144 46.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 25/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 25

Ada/

Present 47.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 26/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 26

Ada/

Present 48.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 27/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 27

Ada/

Present 49.

Kerintangan kepada virus mozek salad (LMV) strain Ls-1/

Resistance to lettuce mosaic virus (LMV) strain Ls-1

Tiada/

Absent 50.

Kerintangan kepada Nasonovia ribisnigri biotype Nr: 0/

Resistance to Nasonovia ribisnigri biotype Nr: 0

Ada/

Present

Bertarikh 19 Ogos 2015

Dated 19 August 2015

Dato’ Ahmad Zakaria bin Mohamad Sidek

Pengerusi Lembaga Varieti Tumbuhan/

Chairman of the Plant Varieties Board

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of DUPLEX

3145

Pemberitahuan Permohonan Pendaftaran Varieti Baru

Tumbuhan d an Pemberian Hak Pembiak Baka

Opening note

Preamble

Pada menjalankan kuasa yang diberikan oleh seksyen 22 Akta Perlindungan Varieti Baru Tumbuhan 2004 [Akta 634], Lembaga dengan ini memberitahu bahawa suatu permohonan bagi pendaftaran varieti baru tumbuhan dan pemberian hak pembiak baka telah dibuat seperti yang dinyatakan dalam Jadual. Notification of Application for Registration of New Plant Variety and Grant of Breeder’s Right

Opening note

Preamble

In exercise of the powers conferred by section 22 of the Protection of New Plant Varieties Act 2004 [Act 634], the Board hereby notifies that an application for the registration of new plant variety and grant of breeder’s right has been made as specified in the Schedule.3146
Jadual/Schedule Nama pemohon/Name of applicant : Rijk Zwaan Zaadteelt en Zaadhandel B. V. Nama pengenalan varieti/Variety denomination: EXCITE No. rujukan fail pemohon/Applicant file reference no.: PVBT 016/14 Tanaman/Crops: Salad/Lettuce Ciri-ciri varieti: Tertakluk kepada keadaan cuaca dan persekitaran, ciri-ciri yang didapati semasa pemeriksaan dijalankan ke atas varieti tersebut adalah seperti yang berikut: Characteristics of the variety: Subject to the weather and environmental conditions, the characteristics obtained during the examination on the variety are as follows: Bil./ Ciri-ciri varieti/Characteristics of variety Characteristics of EXCITE

Seksyen 1

Pokok : jenis/

Plant : type

Keratan semasa penuaian salad/

Cutting of gathering letuce 2.

Jenis kultur/

Type of culture

Dalam keadaan terbuka/

In the open 3.

Biji benih : warna/

Seed : colour

Putih/

White 4.

Semaian : pewarnaan antosianin/

Seedling : antocyanin coloration

Tiada/

Absent

3147 5.

Daun : sifat (peringkat 10 hingga 12 helai daun)/

Leaf : attitude (10 to 12 leaf stage)

Separa tegak/

Semi-erect 6.

Lai daun :pembahagian pada peringkat 10 hingga 12 helai daun/

Leaf blade : division at 10 to 12 leaf stage

Membahagi /

Divided 7.

Pokok : diameter/

Plant : diameter

Sederhana ke besar/

Medium 8.

Pokok : pembentukan kepala/

Plant : head formation

Tiada kepala/

No head 9.

Daun : ketebalan/

Leaf : thickness

Nipis/

Thin 10.

Daun : sifat pada peringkat matang penuaian (daun luar daripada kepala salad atau daun dewasa daripada keratan atau batang salad)/

Leaf : attitude at harvest maturity (outer leaves from head lettuce or adult leaves from cutting and stem lettuce)

Separa tegak/

Semi-erect 11.

Daun : bentuk/

Leaf : shape

Eliptik lebar melintang/

Transverse broad elliptic 12.

Daun : bentuk hujung/

Leaf : shape of tip

Membulat/

Rounded 13.

Daun : rona warna hijau daun luar/

Leaf : hue of green colour of outer leaves

Tiada/

Absent 14.

Daun : keamatan warna pada daun luar /

Leaf : intensity of colour of outer leaves

Sederhana ke gelap/

Medium to dark

3148 15.

Daun : pewarnaan antosianin/

Leaf : anthocyanin coloration

Tiada/

Absent 16.

Daun : kilauan pada permukan atas/

Leaf : glossiness of upper side

Sangat lemah ke lemah/

Very weak to weak 17.

Daun : melepuh/

Leaf : blistering

Tiada atau sangat lemah/

Absent or very weak 18.

Lai daun : darjah alunan margin/

Leaf blade : degree of undulation of margin

Lemah ke sederhana/

Weak to medium 19.

Lai daun : insisi margin pada bahagian apeks/

Leaf blade : incision of margin on apical part

Ada/

Present 20.

Lai daun : kedalaman insisi margin pada bahagian apeks/

Leaf blade : depth of incision of margin on apical part

Dalam/

Deep 21.

Lai daun : kepadatan insisi margin pada bahagian apeks/

Leaf blade : density of incision of margin on apical part

Sederhana/

Medium 22.

Hanya varieti dengan insisi cetek pada margin pada bahagian apeks

Lai daun : jenis insisi pada bahagian apeks/

Varieties with shallow incisions on margin on appical part only

Leaf blade : type of incision on apical part

Dentat/

Dentate 23.

Lai daun : peruratan/

Leaf blade : venation

Flabelat/

Flabellate

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of EXCITE

3149 24.

Tunas aksil/

Axillary sprouting

Sangat lemah ke lemah/

Very weak to weak 25.

Masa kematangan penuaian/

Time of harvest maturity

Sederhana/

Medium 26.

Masa bermula peletusan di bawah keadaan siang yang panjang/

Time of beginning of bolting under long day conditions

Sangat lewat/

Very late 27.

Pokok : tinggi (peringkat berbunga)/

Plant : height (flowering stage)

Tidak diperhatikan/

Not observed 28.

Pokok : pemfasiaan (pada peringkat berbunga)/

Plant : fasciation (at flowering stage)

Ada/

Present 29.

Pokok : keamatan pemfasiaan (pada peringkat berbunga)/

Plant : intensity of fasciation (at flowering stage)

Lemah ke sederhana/

Weak to medium 30.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 2/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 2

Ada/

Present 31.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 5/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 5

Ada/

Present 32.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 7/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 7

Ada/

Present

3150

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of EXCITE

Seksyen 33

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 12/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 12

Ada/

Present 34.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 14/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 14

Ada/

Present 35.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 15/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 15

Ada/

Present 36.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 16/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 16

Ada/

Present 37.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 17/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 17

Ada/

Present 38.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 18/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 18

Ada/

Present

3151 39.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 20/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 20

Ada/

Present 40.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 21/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 21

Ada/

Present 41.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 22/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 22

Ada/

Present 42.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 23/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 23

Ada/

Present 43.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 24/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 24

Ada/

Present 44.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 25/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 25

Ada/

Present

3152 45.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 26/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 26

Ada/

Present 46.

Kerintangan kepada kulapuk Downy (Bremia lactucae)

Isolate Bl : 27/

Resistance to Downy mildew (Bremia lactucae)

Isolate Bl : 27

Ada/

Present 47.

Kerintangan kepada virus mozek salad (LMV) strain Ls-1/

Resistance to lettuce mosaic virus (LMV) strain Ls-1

Ada/

Present 48.

Kerintangan kepada Nasonovia ribisnigri biotype Nr: 0/

Resistance to Nasonovia ribisnigri biotype Nr: 0

Ada/

Present

Bertarikh 19 Ogos 2015

Dated 19 August 2015

Dato’ Ahmad Zakaria bin Mohamad Sidek

Pengerusi Lembaga Varieti Tumbuhan/

Chairman of the Plant Varieties Board

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of EXCITE

3153

P.U. (B) 448.

AKTA KOMUNIKASI DAN MULTIMEDIA 1998

Pembetulan

Dalam teks bahasa Inggeris Akta Komunikasi dan Multimedia 1998 [Akta 588] yang dicetak semula dalam tahun 2006 dan mengandungi segala pindaan hingga 1 Januari 2006—

(a)

dalam seksyen 6, masukkan selepas takrif “network facilities provider”

takrif yang berikut:

‘ “network service” means a service for carrying communications by means of guided and/or unguided electromagnetic radiation;’;

dan

(b)

gantikan subseksyen 13(1) dengan subseksyen yang berikut:

“13. (1) The Minister may, from time to time, make a written declaration that an individual licence, or a class of individual licences, or a class licence—

(a)

is subject to such conditions; or

(b)

enjoys such benefits, as the Minister deems fit.”.

[PN(SU.2)1/rep/03; PN(G)136/II]

COMMUNICATIONS AND MULTIMEDIA ACT 1998

Corrigendum

In the English language text of the Communications and Multimedia Act 1998

[Act 588] reprinted in the year 2006 and incorporating all amendments until 1 January 2006—

(a)

in section 6, insert after the definition of “network facilities provider”

the following definition:

‘ “network service” means a service for carrying communications by means of guided and/or unguided electromagnetic radiation;’;

and

3154

(b)

substitute for subsection 13(1) the following subsection:

“13. (1) The Minister may, from time to time, make a written declaration that an individual licence, or a class of individual licences, or a class licence—

(a)

is subject to such conditions; or

(b)

enjoys such benefits, as the Minister deems fit.”.

[PN(SU.2)1/rep/03; PN(G)136/II]

Pemberitahuan Permohonan Pendaftaran Varieti Baru

Tumbuhan dan Pemberian Hak Pembiak Baka

Opening note

Preamble

Pada menjalankan kuasa yang diberikan oleh seksyen 22 Akta Perlindungan Varieti Baru Tumbuhan 2004 [Akta 634], Lembaga dengan ini memberitahu bahawa suatu permohonan bagi pendaftaran varieti baru tumbuhan dan pemberian hak pembiak baka telah dibuat seperti yang dinyatakan dalam Jadual. Notification of Application for Registration of New Plant Variety and Grant of Breeder’s Right

Opening note

Preamble

In exercise of the powers conferred by section 22 of the Protection of New Plant Varieties Act 2004 [Act 634], the Board hereby notifies that an application for the registration of new plant variety and grant of breeder’s right has been made as specified in the Schedule. P.U. (B) 448-449.3155
Jadual/Schedule Nama pemohon/Name of applicant : Deliflor Royalties B. V. Nama pengenalan varieti/Variety denomination: DELIRADOST YELLOW No. rujukan fail pemohon/Applicant file reference no.: PVBT 006/12 Tanaman/Crops: Kekwa/Chrysanthemum Ciri-ciri varieti: Tertakluk kepada keadaan cuaca dan persekitaran, ciri-ciri yang didapati semasa pemeriksaan dijalankan ke atas varieti tersebut adalah seperti yang berikut: Characteristics of the variety: Subject to the weather and environmental conditions, the characteristics obtained during the examination on the variety are as follows: Bil./ Ciri-ciri varieti/Characteristics of variety

Seksyen 1

Pokok: ketinggian/

Plant: height

Sederhana ke tinggi/

Medium to tall 2.

Pokok: jenis/

Plant: type

Tidak rimbun/

Non bushy 3.

Batang: warna/

Stem:colour

Hijau/

Green 4.

Stipul: saiz/

Stipule: size

Sederhana/

Medium

3156 5.

Petiol: sifat/

Petiole: attitude

Sederhana menegak/

Moderately upwards 6.

Petiol: panjang relatif kepada panjang daun/

Petiole: length relative to leaf length

Pendek/

Short 7.

Daun: panjang termasuk petiol/

Leaf: length including petiole

Sederhana/

Medium 8.

Daun: lebar/

Leaf: width

Sempit ke sederhana/

Narrow to medium 9.

Daun: nisbah panjang kepada lebar/

Leaf: ratio length to width

Sederhana ke tinggi/

Medium to high 10.

Daun: panjang lobus terminal berbanding dengan panjang daun/

Leaf: length of terminal lobe relative to leaf length

Sederhana/

Medium 11.

Daun: kedalaman sinus sisi paling bawah/

Leaf: depth of the lowest lateral sinus

Sederhana ke dalam/

Medium to deep 12.

Daun: margin sinus sisi paling bawah/

Leaf: margins of the lowest lateral sinus

Selari/

Parallel 13.

Daun: bentuk pangkal daun paling dominan/

Leaf: predominant shape of base

Obtus/

Obtuse 14.

Daun: kilauan pada permukaan atas/

Leaf: glossiness of the upper side

Lemah/

Weak

Bil./

Ciri-ciri varieti/Characteristics of variety

3157 15.

Daun: warna hijau pada permukaan atas/

Leaf: green colour of the upper side

Cerah/

Light 16.

Margin daun: bilangan lekukan/

Leaf margin: number of indentations

Banyak/

Many 17.

Margin daun: kedalaman lekukan/

Leaf margin: depth of indentations

Sederhana/

Medium 18.

Hanya untuk varieti tidak rimbun: Jambak bunga: bentuk/

Only non-bushy varieties: Inflorescence: form

Bentuk silinder/

Cylindrical 19.

Hanya untuk varieti tidak rimbun: Jambak bunga: lebar pada bahagian paling lebar/

Only non-bushy varieties: Inflorescence: width at widest point

Sangat sempit ke sempit/

Very narrow to narrow 20.

Hanya untuk varieti tidak rimbun: Jambak bunga: sudut di antara pucuk sisi dan batang/

Only non-bushy varieties: Inflorescence: angle between primary lateral shoot and stem

Sederhana/

Medium 21.

Hanya untuk varieti tidak rimbun: Jambak bunga: sifat kuntum bunga sisi/

Only non-bushy varieties: Inflorescence: attitude of lateral flower heads

Separa menegak/

Semi upright 22.

Hanya untuk varieti tidak rimbun: Jambak bunga: jumlah bilangan kuntum bunga pada setiap batang/

Only non-bushy varieties: Inflorescence: total number of flower heads per stem

Sederhana/

Medium

3158 23.

Kudup bunga: warna bahagian luar sebelum terbuka/

Flower bud: colour of the outer side just before opening

Rujukan RHS: Yellow 005B/

RHS Reference: Yellow 005B

Seksyen 24

Kuntum bunga: jenis/

Flower head: type

Separa berganda/

Semi double 25.

Kecuali varieti berganda dan varieti berganda mata-daisi: Cakera:

jenis/

Excluding semi double and daisy-eyed double varieties:Disc: type

Anemone/

Anemone 26.

Kuntum bunga: garis pusat (pokok jenis tidak buang tunas)/

Flower head: diameter (non-disbudded plants)

Sederhana ke besar/

Medium to large 27.

Kuntum bunga: ketinggian (pokok jenis tidak buang tunas)/

Flower head: height (non-disbudded plants)

Sederhana/

Medium 28.

Kuntum bunga: panjang pedunke/

Flower head:length of peduncle

Pendek/

Short 29.

Hanya untuk varieti berganda dan varieti berganda mata-daisi:

Kuntum bunga: bilangan baris floret jejari/

Only semi double and daisy-eyed double varieties: Flower head:

number of rows of ray florets

Sedikit/

Few 30.

Hanya untuk varieti tunggal dan varieti separa berganda: Kuntum bunga: kepadatan floret jejari/

Only single and semi double varieties: Flower head: density of ray florets

Banyak/

Many

Bil./

Ciri-ciri varieti/Characteristics of variety

3159 31.

Kuntum bunga: bilangan jenis floret jejari/

Flower head: number of types of ray florets

Dua/

Two 32.

Kuntum bunga: jenis floret jejari paling dominan/

Flower head: predominant type of ray floret

Ligulat/

Ligulate 33.

Kuntum bunga: jenis floret jejari sekunder/

Flower head: secondary type of ray floret

Spatulat/

Spatulate 34.

Hanya untuk varieti tunggal dan varieti separa berganda: Floret jejari: corak bahagian pangkal/

Only single and semi double varieties: Ray floret: attitude of basal part

Menghala ke atas secara sederhana/

Moderately ascending 35.

Floret jejari: permukaan atas/

Ray floret: upper surface

Berkedut/

Ribbed 36.

Floret jejari: panjang tiub korolla/

Ray floret:length of corolla tube

Pendek/

Short 37.

Floret jejari: keratan rentas profil pada bahagian paling lebar (floret berbentuk bukan berbentuk bulu pelepah)/

Ray floret: profile in cross section at widest point (non-quilled florets)

Bentuk cembung yang sederhana/

Moderately convex 38.

Floret jejari: margin bergulung (floret berbentuk bukan berbentuk bulu pelepah)/

Ray floret: rolling of margin (non-quilled florets)

Involusi yang sederhana/

Moderately involute 39.

Floret jejari: posisi bahagian dengan margin yang bergulung (floret bukan berbentuk bulu pelepah)/

Ray floret: position of part with rolled margin (non-quilled florets)

Separuh pangkal/

Basal half

3160 40.

Floret jejari: profil tiub (floret berbentuk corong, bulu pelepah dan spatulat)/

Ray floret: profile of tube (funnel-shaped, quilled and spatulate florets)

Oblat/

Oblate 41.

Floret jejari: paksi membujur/

Ray floret: longitudinal axis

Melengkung ke dalam/

Incurving 42.

Floret jejari: Paksi membujur: bahagian tidak lurus

(floret jejari tidak lurus)/

Ray floret: Longitudinal axis: non-straight part (non-straight ray florets)

Setengah bahagian distal/

Distal half 43.

Floret jejari: Paksi membujur: kekuatan kelengkungan (floret tidak lurus)/

Ray floret: Longitudinal axis: strength of curvature (non-straight florets)

Lemah ke sederhana/

Weak to medium 44.

Floret jejari: panjang/

Ray floret: length

Sederhana/

Medium 45.

Floret jejari: lebar/

Ray floret: width

Lebar/

Broad 46.

Floret jejari: nisbah panjang kepada lebar/

Ray floret: ratio of length to width

Rendah ke sederhana/

Low to medium 47.

Floret jejari: bentuk bahagian hujung/

Ray floret: shape of tip

Dentat/

Dentate

Bil./

Ciri-ciri varieti/Characteristics of variety

3161 48.

Floret jejari: jumlah warna pada bahagian dalam /

Ray floret: number of colours of inner side

Satu/

One 49.

Floret jejari: warna utama di bahagian dalam/

Ray floret: main colour of inner side

Paling hampir Yellow 004B/

Nearest Yellow 004B

Seksyen 50

Floret jejari: warna di bahagian luar jika dibandingkan dengan warna di bahagian dalam (termasuk tiub pada floret berbentuk corong, bulu pelepah dan spatulat)/

Ray floret: colour of the outer side compared to inner side

(including tube for funnel-shaped, quilled and spatulate florets)

Serupa/

Similar 51.

Hanya untuk varieti tunggal dan varieti separa berganda dari jenis anemone: Cakera: garis pusat/

Only single and semi-doubled varieties which are anemone type only: Disc: diameter

Sederhana/

Medium 52.

Hanya untuk varieti tunggal dan varieti separa berganda: Cakera:

garis pusat cakera jika dibandingkan dengan garis pusat kuntum bunga/

Only single and semi-doubled varieties: Disc: diameter relative to head diameter

Besar/

Large 53.

Hanya untuk varieti jenis anemone: Cakera: warna sebelum anter membengang/

Only anemone type varieties: Disc: colour before anther dehiscence

Rujukan RHS: Green Brown 151B/

RHS Reference: Green Brown 151B

Seksyen 54

Hanya untuk varieti jenis anemone: Cakera: warna semasa anter membengang/

Only anemone type varieties: Disc: colour at anther dehiscence

Rujukan RHS: Yellow 003A/

RHS Reference: Yellow 003A

3162 55.

Hanya untuk varieti jenis anemone: Floret cakera: jenis/

Only anemone type varieties: Disc floret: type

Bentuk tiub mengembang/

Enlarged tubular 56.

Hanya untuk varieti jenis anemone: Floret cakera: panjang/

Only anemone type varieties: Disc floret: length

Sederhana/

Medium 57.

Hanya untuk varieti jenis anemone: Floret cakera: warna/

Only anemone type varieties: Disc floret: colour

Yellow 003C menjadi lebih cerah dan lebih kuat di hujung/

Yellow 003C, becoming brighter and more intense at the tip 58.

Kumpulan respons (ditanam di bawah kawalan jangka siang yang ditetapkan)/

Response group (grown with precise day length control)

7 minggu/

7 weeks

Bertarikh 19 Ogos 2015

Dated 19 August 2015

Dato’ Ahmad Zakaria bin Mohamad Sidek

Pengerusi Lembaga Varieti Tumbuhan/

Chairman of the Plant Varieties Board

Bil./

Ciri-ciri varieti/Characteristics of variety

3163

Pemberitahuan Permohonan Pendaftaran Varieti Baru

Tumbuhan dan Pemberian Hak Pembiak Baka

Opening note

Preamble

Pada menjalankan kuasa yang diberikan oleh seksyen 22 Akta Perlindungan Varieti Baru Tumbuhan 2004 [Akta 634], Lembaga dengan ini memberitahu bahawa suatu permohonan bagi pendaftaran varieti baru tumbuhan dan pemberian hak pembiak baka telah dibuat seperti yang dinyatakan dalam Jadual. Notification of Application for Registration of New Plant Variety And Grant of Breeder’s Right

Opening note

Preamble

In exercise of the powers conferred by section 22 of the Protection of New Plant Varieties Act 2004 [Act 634], the Board hereby notifies that an application for the registration of new plant variety and grant of breeder’s right has been made as specified in the Schedule.3164
Jadual/Schedule Nama pemohon/Name of applicant : Dekker Breeding B. V. Nama pengenalan varieti/Variety denomination: DEKZIDANE No. rujukan fail pemohon/Applicant file reference no.: PVBT 048/13 Tanaman/Crops: Kekwa/Chrysanthemum Ciri-ciri varieti: Tertakluk kepada keadaan cuaca dan persekitaran, ciri-ciri yang didapati semasa pemeriksaan dijalankan ke atas varieti tersebut adalah seperti yang berikut: Characteristics of the variety: Subject to the weather and environmental conditions, the characteristics obtained during the examination on the variety are as follows: Bil./ Ciri-ciri varieti/Characteristics of variety Characteristics of DEKZIDANE

Seksyen 1

Pokok: ketinggian/

Plant: height

Tinggi/

Tall 2.

Pokok: jenis/

Plant: type

Tidak rimbun/

Non bushy 3.

Batang: warna/

Stem:colour

Hijau/

Green 4.

Stipul: saiz/

Stipule: size

Sederhana/

Medium

3165 5.

Petiol: sifat/

Petiole: attitude

Sederhana menegak/

Moderately upwards 6.

Petiol: panjang relatif kepada panjang daun/

Petiole: length relative to leaf length

Pendek ke sederhana/

Short to medium 7.

Daun: panjang termasuk petiol/

Leaf: length including petiole

Pendek ke sederhana/

Short to medium 8.

Daun: lebar/

Leaf: width

Sempit ke sederhana/

Narrow to medium 9.

Daun: nisbah panjang kepada lebar/

Leaf: ratio length to width

Rendah ke tinggi/

Low to high 10.

Daun: panjang lobus terminal berbanding dengan panjang daun/

Leaf: length of terminal lobe relative to leaf length

Sederhana/

Medium 11.

Daun: kedalaman sinus sisi paling bawah/

Leaf: depth of the lowest lateral sinus

Sederhana ke dalam/

Medium to deep 12.

Daun: margin sinus sisi paling bawah/

Leaf: margins of the lowest lateral sinus

Bertindih/

Overlapping 13.

Daun: bentuk pangkal daun paling dominan/

Leaf: predominant shape of base

Kontot/

Truncate 14.

Daun: kilauan pada permukaan atas/

Leaf: glossiness of the upper side

Tiada atau sangat lemah/

Absent or very weak 15.

Daun: warna hijau pada permukaan atas/

Leaf: green colour of the upper side

Sederhana/

Medium

3166 16.

Margin daun: bilangan lekukan/

Leaf margin: number of indentations

Sedikit ke sederhana/

Few to medium 17.

Margin daun: kedalaman lekukan/

Leaf margin: depth of indentations

Sederhana/

Medium 18.

Hanya untuk varieti tidak rimbun: Jambak bunga: bentuk/

Only non-bushy varieties: Inflorescence: form

Bentuk kubah dalam/

Deeply doomed 19.

Hanya untuk varieti tidak rimbun: Jambak bunga: lebar pada bahagian paling lebar/

Only non-bushy varieties: Inflorescence: width at widest point

Sempit ke sederhana/

Narrow to medium 20.

Hanya untuk varieti tidak rimbun: Jambak bunga: sudut di antara pucuk sisi dan batang/

Only non-bushy varieties: Inflorescence: angle between primary lateral shoot and stem

Sederhana/

Medium 21.

Hanya untuk varieti tidak rimbun: Jambak bunga: sifat kuntum bunga sisi/

Only non-bushy varieties: Inflorescence: attitude of lateral flower heads

Menegak ke separa menegak/

Upright to semi upright 22.

Hanya untuk varieti tidak rimbun: Jambak bunga: jumlah bilangan kuntum bunga pada setiap batang/

Only non-bushy varieties: Inflorescence: total number of flower heads per stem

Sederhana/

Medium 23.

Kudup bunga: warna bahagian luar sebelum terbuka/

Flower bud: colour of the outer side just before opening

Rujukan RHS: Yellow Green 150D/

RHS Reference: Yellow Green 150D

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of DEKZIDANE

3167 24.

Kuntum bunga: jenis/

Flower head: type

Separa berganda/

Semi double 25.

Kecuali varieti berganda dan varieti berganda mata-daisi: Cakera: jenis/

Excluding semi double and daisy-eyed double varieties:Disc: type

Anemone/

Anemone 26.

Kuntum bunga: garis pusat (pokok jenis tidak buang tunas)/

Flower head: diameter (non-disbudded plants)

Sederhana ke besar/

Medium to large 27.

Kuntum bunga: ketinggian (pokok jenis tidak buang tunas)/

Flower head: height (non-disbudded plants)

Sederhana ke tinggi/

Medium to high 28.

Kuntum bunga: panjang pedunkel /

Flower head:length of peduncle

Panjang /

Long 29.

Hanya untuk varieti separa berganda dan varieti berganda mata-daisi: Kuntum bunga: bilangan baris floret jejari/

Only semi double and daisy-eyed double varieties: Flower head: number of rows of ray florets

Sedikit ke sederhana/

Few to medium 30.

Hanya untuk varieti berganda dan varieti berganda mata-daisi: Kuntum bunga: bilangan floret jejari/

Only semi double and daisy-eyed double varieties: Flower head: number of ray florets

Sederhana ke banyak/

Medium to many 31.

Hanya untuk varieti tunggal dan separa berganda: Kuntum bunga: bilangan floret jejari/

Only single and semi double varieties: Flower head: number of ray florets

Sangat banyak/

Very many 32.

Kuntum bunga: bilangan jenis floret jejari/

Flower head: number of types of ray florets

Satu/

One

3168

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of DEKZIDANE

Seksyen 33

Kuntum bunga: jenis floret jejari paling dominan/

Flower head: predominant type of ray floret

Ligulat/

Ligulate 34.

Hanya untuk varieti tunggal dan varieti separa berganda: Floret jejari: corak bahagian pangkal/

Only single and semi double varieties: Ray floret: shape of basal part

Menghala ke atas secara kuat ke menghala ke atas secara sederhana/

Strongly ascending to moderately ascending 35.

Floret jejari: permukaan atas/

Ray floret: upper surface

Berkedut/

Ribbed 36.

Floret jejari: panjang tiub korolla/

Ray floret:length of corolla tube

Sangat pendek/

Very short 37.

Floret jejari: keratan rentas profil pada bahagian paling lebar (floret bukan berbentuk bulu pelepah)/

Ray floret: profile in cross section at widest point (non-quilled florets)

Bentuk cengkung yang sederhana/

Moderately concave 38.

Floret jejari: margin bergulung (floret bukan berbentuk bulu pelepah)/

Ray floret: rolling of margin (non-quilled florets)

Revolusi yang kuat/

Strongly revolute 39.

Floret jejari: posisi bahagian dengan margin yang bergulung (floret bukan berbentuk bulu pelepah)/

Ray floret: position of part with rolled margin (non-quilled florets)

Setengah bahagian distal/

Distal half 40.

Floret jejari: paksi membujur/

Ray floret: longitudinal axis

Melengkung ke luar/

Reflexing

3169 41.

Floret jejari: Paksi membujur: bahagian tidak lurus (floret jejari tidak lurus)/

Ray floret: Longitudinal axis: non-straight part (non-straight ray florets)

Suku bahagian distal ke setengah bahagian distal/

Distal quarter to distal half 42.

Floret jejari: Paksi membujur: kekuatan kelengkungan (floret tidak lurus)/

Ray floret: Longitudinal axis: strength of curvature (non-straight florets)

Sangat lemah ke lemah/

Very weak to weak 43.

Hanya untuk varieti separa berganda, varieti berganda mata-daisi dan varieti berganda: Floret jejari: paksi membujur pada baris dalam (jika berbeza dengan baris luar)/

Only semi double, daisy-eyed double and double varieties: Ray floret:

longitudinal axis of inner row (if different from outer row)

Melengkung ke dalam/

Incurving 44.

Hanya untuk varieti separa berganda, varieti berganda mata-daisi dan varieti berganda: Floret jejari: paksi membujur pada baris dalam (jika berbeza dengan baris luar): kekuatan kelengkungan (floret tidak lurus)/

Only semi double, daisy-eyed double and double varieties: Ray floret:

longitudinal axis of inner row (if different from outer row): strength of curvature (non-straight florets)

Lemah/

Weak 45.

Floret jejari: panjang/

Ray floret: length

Sederhana/

Medium 46.

Floret jejari: lebar /

Ray floret: width

Sempit ke lebar/

Medium to broad 47.

Floret jejari: nisbah panjang kepada lebar/

Ray floret: ratio of length to width

Rendah ke sederhana/

Low to medium 48.

Floret jejari: bentuk bahagian hujung/

Ray floret: shape of tip

Mamilat/

Mamillate

3170 49.

Floret jejari: jumlah warna pada bahagian dalam/

Ray floret: number of colours of inner side

Satu/

One 50.

Floret jejari: warna utama di bahagian dalam/

Ray floret: main colour of inner side

Rujukan RHS: White N155C/

RHS Reference: White N155C

Seksyen 51

Floret jejari: warna di bahagian luar jika dibandingkan dengan warna di bahagian dalam (termasuk tiub pada floret berbentuk corong, bulu pelepah dan spatulat)/

Ray floret: colour of the outer side compared to inner side (including tube for funnel-shaped, quilled and spatulate florets)

Serupa/

Similar 52.

Hanya untuk varieti tunggal dan varieti separa berganda dari jenis anemone:

Cakera: garis pusat/

Only single and semi-doubled varieties which are anemone type: Disc:

diameter

Kecil/

Small 53.

Hanya untuk varieti tunggal dan varieti separa berganda: Cakera: garis pusat cakera jika dibandingkan dengan garis pusat kuntum bunga/

Only single and semi-doubled varieties: Disc: diameter relative to head diameter

Sederhana/

Medium 54.

Hanya untuk varieti jenis anemone: Cakera: warna sebelum anter membengang/

Only anemone type varieties: Disc: colour before anther dehiscence

Rujukan RHS: Dark Green 144A/

RHS Reference: Dark Green 144A

Seksyen 55

Hanya untuk varieti jenis anemone: Cakera: warna sebelum anter membengang/

Only anemone type varieties: Disc: colour before anther dehiscence

White NN155C baur dengan kuning/

White NN155C tinged with yellow

Bil./

Ciri-ciri varieti/Characteristics of variety

Characteristics of DEKZIDANE

3171 56.

Hanya untuk varieti jenis anemone: Floret cakera: jenis/

Only anemone type varieties: Disc floret: type

Bentuk tiub mengembang/

Enlarge tubular 57.

Hanya untuk varieti jenis anemone: Floret cakera: panjang/

Only anemone type varieties: Disc floret: length

Pendek ke sederhana/

Short to medium 58.

Hanya untuk varieti jenis anemone: Floret cakera: warna/

Only anemone type varieties: Disc floret: colour

White NN155C dengan kuning di bahagian paling hujung/

White NN155C with yellow at the extreme tip 59.

Kumpulan respons (ditanam di bawah kawalan jangka siang yang ditetapkan)/

Response group (grown with precise day length control)

Seksyen 8

5 weeks

Bertarikh 19 Ogos 2015

Dated 19 August 2015

Dato’ Ahmad Zakaria bin Mohamad Sidek

Pengerusi Lembaga Varieti Tumbuhan/

Chairman of the Plant Varieties Board

Hakcipta Pencetak H

KUALA LUMPUR

BAGI PIHAK DAN DENGAN PERINTAH KERAJAAN MALAYSIA yang boleh diperolehi semula atau disiarkan dalam sebarang bentuk dengan apa jua cara elektronik, atau sebaliknya tanpa mendapat izin daripada Percetakan Nasional Malaysia Berhad (Pencetak kepada Kerajaan Malaysia yang dilantik).

Common questions

What is Perisytiharan Objek Warisan (No. 2) 2015?: Perisytiharan Objek Warisan (No. 2) 2015 is Malaysia P.U. (B), cited as P.U. (B) 488 2015, currently marked in force and first recorded in 2015.
Is Perisytiharan Objek Warisan (No. 2) 2015 still in force?: Yes — Perisytiharan Objek Warisan (No. 2) 2015 is currently in force.
When did Perisytiharan Objek Warisan (No. 2) 2015 take effect?: Perisytiharan Objek Warisan (No. 2) 2015 was first recorded in 2015.
How many sections does Perisytiharan Objek Warisan (No. 2) 2015 have?: Perisytiharan Objek Warisan (No. 2) 2015 contains 14 sections.
Where can I read the official version of Perisytiharan Objek Warisan (No. 2) 2015?: The official text of Perisytiharan Objek Warisan (No. 2) 2015 is published at lom.agc.gov.my.

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