P.U. (B) · As enacted
Pemberitahuan Permohonan Pendaftaran Varieti Baru Tumbuhan dan Pemberian Hak Pembiak Baka (Mstar 2)
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31 Januari 2023 31 January 2023
P.U. (B) 35
WARTA KERAJAAN PERSEKUTUAN
FEDERAL GOVERNMENT
GAZETTE
PEMBERITAHUAN PERMOHONAN
PENDAFTARAN VARIETI BARU TUMBUHAN DAN
PEMBERIAN HAK PEMBIAK BAKA (MSTAR 2)
NOTIFICATION OF APPLICATION
FOR REGISTRATION OF NEW PLANT VARIETY AND
GRANT OF BREEDER’S RIGHT (MSTAR 2)
DISIARKAN OLEH/
JABATAN PEGUAM NEGARA/
ATTORNEY GENERAL’S CHAMBERS
P.U. (B) 35 2
AKTA PERLINDUNGAN VARIETI BARU TUMBUHAN 2004
PEMBERITAHUAN PERMOHONAN PENDAFTARAN VARIETI BARU TUMBUHAN DAN
PEMBERIAN HAK PEMBIAK BAKA (MSTAR 2)
Preamble
PADA menjalankan kuasa yang diberikan oleh seksyen 22
Akta Perlindungan Varieti Baru Tumbuhan 2004 [Akta 634], Lembaga memberitahu bahawa suatu permohonan telah dibuat bagi pendaftaran varieti baru tumbuhan dan pemberian hak pembiak baka sebagaimana yang dinyatakan dalam Jadual.
PROTECTION OF NEW PLANT VARIETIES ACT 2004
NOTIFICATION OF APPLICATION FOR REGISTRATION OF NEW PLANT VARIETY AND
GRANT OF BREEDER’S RIGHT (MSTAR 2)
Preamble
IN exercise of the powers conferred by section 22
of the
Protection of New Plant Varieties Act 2004 [Act 634], the Board notifies that an application has been made for the registration of a new plant variety and grant of a breeder’s right as specified in the Schedule.
P.U. (B) 35 3
Schedule
JADUAL/SCHEDULE
Nama pemohon/Name of applicant: Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI)/Malaysian Agricultural Research and Development Institute (MARDI)
Nama pengenalan varieti/Variety denomination: MSTAR 2
No. rujukan fail pemohon/Applicant file reference no.: PVBT 033/18
Tanaman/Crop: Belimbing/Star fruit
Ciri-ciri varieti: Tertakluk kepada keadaan cuaca dan persekitaran, ciri-ciri yang didapati semasa pemeriksaan dijalankan ke atas varieti tersebut adalah seperti yang berikut:
Characteristics of variety:
Subject to weather and environmental conditions, the characteristics obtained during the examination on the variety are as follows:
Bil./ No. Ciri-Ciri Varieti/ Characteristics of Variety Ciri-Ciri Belimbing ‘MSTAR 2’/ Characteristics of ‘MSTAR 2’ Star fruit
1. Dahan: kepadatan lentisel/ Branch: density of lenticel Sederhana/ Medium
2. Pucuk: keamatan warna perang/ Shoot: intensity of brown colour Sederhana/ Medium
P.U. (B) 35 4
Bil./ No. Ciri-Ciri Varieti/ Characteristics of Variety Ciri-Ciri Belimbing ‘MSTAR 2’/ Characteristics of ‘MSTAR 2’ Star fruit
3. Pucuk muda: warna antosianin/ Young shoot: anthocyanin colouration Sederhana/ Medium
4. Daun: panjang petiol termasuk rakis/ Leaf: length of petiole including rachis Purata: 13.5 cm/ Mean: 13.5 cm
5. Daun: sifat berdasarkan pucuk/ Leaf: attitude in relation to shoot Menegak ke mendatar/ Upright to horizontal
6. Daun: keamatan warna hijau pada bahagian atas/ Leaf: intensity of green colour on upper side Sederhana/ Medium
7. Anak daun: warna petiolul/ Leaflet: colour of petiolule Perang merah/ Red brown
8. Anak daun terminal: bentuk/ Terminal leaflet: shape Eliptik/ Elliptic
9. Anak daun terminal: panjang/ Terminal leaflet: length Purata: 7.8 cm/ Mean: 7.8 cm
10. Anak daun terminal: lebar/ Terminal leaflet: width Purata : 4.0 cm/ Mean: 4.0 cm
11. Anak daun terminal: nisbah panjang kepada lebar/ Terminal leaflet: ratio of length to width Purata: 1.96/ Mean: 1.96
12. Anak daun terminal: kilatan pada permukaan atas/ Terminal leaflet: glossiness of upper surface Sederhana/ Medium
13. Anak daun terminal: pengalunan pada margin/ Terminal leaflet: undulation on margin Sederhana/ Medium
14. Anak daun terminal: pandangan sisi keratan rentas/ Terminal leaflet: profile in cross section Sederhana cekung/ Moderately concave
P.U. (B) 35 5
Bil./ No. Ciri-Ciri Varieti/ Characteristics of Variety Ciri-Ciri Belimbing ‘MSTAR 2’/ Characteristics of ‘MSTAR 2’ Star fruit
15. Anak daun: kedudukan pangkal berdasarkan petiol/ Leaflet: position of base in relation to petiole Di bawah/ Below
16. Bunga: kedudukan stigma berdasarkan anter/ Flower: position of stigma in relation to anther Sama paras/ Same level
17. Sepal: luas permukaan warna antosianin/ Sepal: surface area of anthocyanin colouration Rendah/ Low
18. Petal: bentuk apeks/ Petal: shape of apex Membulat/ Rounded
19. Petal: keamatan warna antosianin/ Petal: intensity of anthocyanin colouration Sederhana/ Medium
20. Petal: sebaran warna antosianin/ Petal: distribution of anthocyanin colouration Sepertiga bawah dan tengah/ Lower and middle third
21. Petal: kelengkungan/ Petal: curvature Sederhana melengkung ke belakang/ Moderately recurved
22. Putik buah: kehadiran warna antosianin pada sayap/ Very young fruit: presence of anthocyanin colouration on wing Tiada/ Absent
23. Putik buah: warna/ Very young fruit: colour Hijau cerah/ Light green
24. Buah: panjang/ Fruit: length Purata : 11.9 cm/ Mean: 11.9 cm
25. Buah: lebar/ Fruit: width Purata: 7.0 cm/ Mean: 7.0 cm
26. Buah: nisbah panjang kepada lebar/ Fruit: ratio length to width Purata : 1.71/ Mean: 1.71
P.U. (B) 35 6
Bil./ No. Ciri-Ciri Varieti/ Characteristics of Variety Ciri-Ciri Belimbing ‘MSTAR 2’/ Characteristics of ‘MSTAR 2’ Star fruit
27. Buah: bentuk/ Fruit: shape Eliptik/ Elliptic
28. Buah: hujung apikal/ Fruit: apical point Melekuk/ Depressed
29. Buah: warna kulit/ Fruit: colour of skin Kuning hijau (rujukan RHS: 152B; indeks 5: pada peringkat buah sedang masak)/ Green yellow (RHS reference: 152B; index 5: at the stage the fruit is ripening)
30. Buah: kecerunan warna kulit dari apeks ke pangkal/ Fruit: gradient of skin colour from apex to base Lemah/ Weak
31. Buah: kehadiran tanda putih/ Fruit: presence of white marking Ada/ Present
32. Buah: warna rusuk pada permatang/ Fruit : colour of rib on the ridge Hijau/ Green
33. Buah: permukaan/ Fruit: surface Sederhana melepuh/ Moderately blistered
34. Buah: pandangan sisi keratan rentas pada sayap/ Fruit: profile of wing in cross section Sederhana cembung/ Moderately convex
35. Buah: tinggi keratan rentas pada sayap/ Fruit: height of wing in cross section Purata: 2.5 cm/ Mean: 2.5 cm
36. Buah : lebar keratan rentas pada sayap/ Fruit: width of wing in cross section Purata: 2.1 cm/ Mean: 2.1 cm
37. Buah: tekstur isi/ Fruit: texture of flesh Sederhana/ Medium
P.U. (B) 35 7
Bil./
No.
Ciri-Ciri Varieti/
Characteristics of Variety
Ciri-Ciri Belimbing ‘MSTAR 2’/
38.
Characteristics of ‘MSTAR 2’ Star fruit
Buah: kemanisan/
Fruit: sweetness
Purata: 8.65 %/
Mean: 8.65 %
39.
Buah: bilangan biji/
Fruit: number of seeds
Purata: 11/
40.
Mean: 11
Biji: keamatan warna perang/
Seed: intensity of brown colour
Sederhana/
Medium
Bertarikh 10 Januari 2023
Dated 10 January 2023
[KP/LA/PVBT 033/18; PN(PU2)667/JLD. 20]
DATO’ ZAHIMI BIN HASSAN
Pengerusi Lembaga Varieti Tumbuhan/
Chairman of the Plant Varieties Board