Seksyen 1
Peraturan-peraturan ini bolehlah dinamakan
Peraturan-Peraturan
Kebersihan Makanan (Pindaan) 2014.
Pindaan peraturan 30
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Peraturan-Peraturan Kebersihan Makanan (Pindaan) 2014 is Malaysia P.U. (A), cited as P.U. (A) 226 2014, currently marked in force and first recorded in 2014.
WARTA KERAJAAN PERSEKUTUAN
FEDERAL GOVERNMENT
GAZETTE
PERATURAN-PERATURAN KEBERSIHAN MAKANAN
(PINDAAN) 2014
FOOD HYGIENE (AMENDMENT) REGULATIONS 2014
DISIARKAN OLEH/
JABATAN PEGUAM NEGARA/
ATTORNEY GENERAL’S CHAMBERS
2
AKTA MAKANAN 1983
PERATURAN-PERATURAN KEBERSIHAN MAKANAN (PINDAAN) 2014
Opening note
Peraturan-peraturan ini bolehlah dinamakan
Peraturan-Peraturan
Kebersihan Makanan (Pindaan) 2014.
Pindaan peraturan 30
Peraturan-Peraturan Kebersihan Makanan 2009 [P.U. (A) 95/2009], yang disebut
“Peraturan-Peraturan ibu”
dalam
Peraturan-Peraturan ini, dipinda dalam peraturan 30—
dengan menggantikan subperaturan (1) dengan subperaturan yang berikut:
“(1) Pengendali makanan hendaklah menjalani latihan pengendali makanan dan mendapatkan Sijil Latihan Pengendali Makanan daripada institusi yang diluluskan oleh Pengarah.”; dan
dalam subperaturan (2), dengan menggantikan perkataan “ditentukan”
dengan perkataan “diluluskan”.
Pindaan Jadual Kedua
Jadual Kedua kepada Peraturan-Peraturan ibu dipinda dengan menggantikan perkataan “[Subperaturan 5(1)]” dengan perkataan “[Peraturan 5]”.
Dibuat 22 Julai 2014
[KKM-163/S/48; PN(PU2)418/XX]
DATUK SERI DR. S. SUBRAMANIAM
Menteri Kesihatan
3
FOOD ACT 1983
FOOD HYGIENE (AMENDMENT) REGULATIONS 2014
IN exercise of the powers conferred by section 34 of the Food Act 1983 [Act 281], the
Minister makes the following regulations:
Citation 1.
These regulations may be cited as the Food Hygiene (Amendment)
Regulations 2014.
Amendment of regulation 30 2.
The Food Hygiene Regulations 2009 [P.U. (A) 95/2009], which are referred to as the “principal Regulations” in these Regulations, are amended in regulation 30—
(a)
by substituting for subregulation (1) the following subregulation:
“(1) All food handlers shall undergo a food handlers training and obtain a Certificate of Food Handlers Training from an institution approved by the Director.”; and
(b)
in subregulation (2), by substituting for the word “specified” the word
“approved”.
Amendment of Second Schedule 3.
The Second Schedule to the principal Regulations is amended by substituting for the words “[Subregulation 5(1)]” the words “[Regulation 5]”.
Made 22 July 2014
[KKM-163/S/48; PN(PU2)418/XX]
DATUK SERI DR. S. SUBRAMANIAM
Minister of Health
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