/akn/my/act/pua/2017/91
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PERATURAN-PERATURAN MAKANAN (PINDAAN) 2017 is Malaysia P.U. (A), cited as P.U. (A) 91 2017, currently marked in force and first recorded in 2017.
Opening note
Peraturan-peraturan ini bolehlah dinamakan Peraturan-Peraturan
Makanan (Pindaan) 2017.
Peraturan-Peraturan ini mula berkuat kuasa pada 15 April 2017 kecuali perenggan 2(b) dan 2(c).
Perenggan 2(b) dan 2(c) mula berkuat kuasa pada 15 April 2018.
Pindaan peraturan 26
Peraturan-Peraturan Makanan 1985 [P.U. (A) 437/1985], yang disebut
“Peraturan-Peraturan ibu”
dalam
dalam subperaturan (2), dengan memasukkan selepas perkataan “Jadual
Kedua Belas” perkataan “atau dengan kelulusan bertulis terdahulu daripada Pengarah”;
dengan memasukkan selepas subperaturan (3) subperaturan yang berikut:
“(3A) Maka hendaklah ditulis pada label atas suatu bungkusan bagi makanan yang mengandungi Epigallocatechin gallate (EGCG), perkataan “TIDAK DISYORKAN BAGI IBU MENGANDUNG DAN
MENYUSUI”.”; dan
P.U. (A) 91 3
dengan memasukkan selepas subperaturan (10) subperaturan yang berikut:
“(11) Maka hendaklah ditulis pada label atas suatu bungkusan bagi makanan selain rumusan bayi, rumusan susulan dan susu tepung rumusan bagi kanak-kanak yang mengandungi vitamin K, perkataan
“MENGANDUNGI VITAMIN K, SESEORANG YANG MENGAMBIL
WARFARIN HENDAKLAH MENDAPATKAN NASIHAT PERUBATAN
SEBELUM MEMAKAN PRODUK INI”.”.
Pindaan Jadual Kedua Belas
Peraturan-Peraturan ini, dipinda dalam peraturan 26—
Jadual Kedua Belas Peraturan-Peraturan ibu dipinda dalam DAFTAR I—
(a)
dalam perenggan 1—
(i)
dalam senarai “Asid Pantotenik”, dengan memasukkan selepas butiran “Pantenol” butiran “Natrium-D-pantotenat”;
(ii)
dalam senarai “Besi (Fe)”, dengan memasukkan selepas butiran
“Ferik sitrat” butiran yang berikut:
“Ferik ortofosfat
Ferik sakarat
Ferus ammonium fosfat
Ferus bisglisinat
Natrium ferik difosfat
Natrium ferum EDTA (NaFe EDTA)”;
(iii)
dalam senarai “Folat”, dengan memasukkan selepas butiran
“Folasin” butiran yang berikut:
“Kalsium-L-metil-folat
Asid N-Pteroil-L-glutamik”;
P.U. (A) 91 4
(iv)
dalam senarai “Inositol”, dengan memasukkan butiran “Mio inositol (meso inositol)”;
(v)
dalam senarai “Kalium (K)”, dengan memasukkan selepas butiran
“Kalium gliserofosfat” butiran yang berikut:
“Kalium hidroksida
Kalium L-laktat”;
(vi)
dalam senarai “Kalsium (Ca)”, dengan memasukkan selepas butiran “Kalsium gliserofosfat” butiran “Kalsium hidroksida”;
(vii)
dalam senarai “Kolina”, dengan memasukkan selepas butiran
“Kolina klorida” butiran yang berikut:
“Kolina sitrat
Kolina hidrogen tartrat”;
dengan memasukkan selepas senarai “Kolina” senarai dan butiran yang berikut:
“Kromium (Cr III)
Kromium (III) sulfat
Kromium (III) klorida
Kromium (III) picolinate/Kromiun picolinate (hanya dibenarkan dalam makanan diet berformula)”;
(ix)
dengan menggantikan senarai “Magnesim (Mg)” dengan senarai dan butiran yang berikut:
“Magnesium (Mg)
Magnesium fosfat (bes di dan bes tri)
P.U. (A) 91 5
Magnesium karbonat
Magnesium klorida
Magnesium oksida
Magnesium sitrat
Magnesium sulfat
Magnesium asetat
Magnesium glukonat
Magnesium gliserol-fosfat
Magnesium hidroksida
Magnesium laktat”;
(x)
dalam senarai “Mangan (Mn)”, dengan memasukkan selepas butiran “Mangan sulfat” butiran yang berikut:
“Mangan (II) glukonat
Mangan (II) gliserol-fosfat”;
(xi)
dengan memasukkan selepas senarai “Mangan (Mn)” senarai dan butiran yang berikut:
“Molibdenum (Mo VI)
Natrium molibdat
Ammonium molibdat
Selenium (Se)
Natrium hidrogen selenit”;
(xii)
dalam senarai “Natrium (Na)”, dengan memasukkan selepas butiran “Natrium glukonat” butiran “Natrium hidroksida”;
dalam senarai “Pro vitamin A”, dengan memasukkan selepas butiran “Beta-karotena” butiran “Lutein”;
P.U. (A) 91 6
dalam senarai “Vitamin C”, dengan memasukkan selepas butiran
“Kalsium askorbat” butiran “Kalium-L-askorbat”;
(xv)
dalam senarai “Vitamin E”, dengan memasukkan selepas butiran
“dI-alfa-tokoferol asetat” butiran yang berikut:
“d-alfa-tokoferil asetat dI-alfa-tokoferil asetat asid dI-alfa-tokoferil suksinat dI-alfa-tokoferil polietilena glikol 1000 suksinat
Tokol terbitan minyak sawit dengan tocotrienols dan α-tocopherol sebagai komponen utama
(dengan sekurang-kurangnya 16.7%
tocotrienol dan nisbah minimum 70% tocotrienol kepada jumlah vitamin)”;
dalam senarai “Vitamin K1”, dengan memasukkan selepas butiran
“Fitomenadion”
butiran
“Fitomenadion
(2-Metil-3-fitil-1,4
naftokuinon/Filokuinon/Fitonadion)”;
dengan memasukkan selepas senarai “Vitamin K1” senarai dan butiran yang berikut:
“Vitamin K2
Menaquinon”;
dengan menggantikan butiran di bawah tajuk “Zink (Zn)” dengan butiran yang berikut:
“Zink asetat
Zink karbonat
Zink klorida
Zink glukonat
P.U. (A) 91 7
Zink laktat
Zink oksida
Zink sulfat”;
(b)
dengan menggantikan perenggan 2 dengan perenggan yang berikut:
“2.
Asid amino
Asid amino perlu
L-isoleusina
L-isoleusina hidroklorida
L-leusina
L-leusina hidroklorida
L-lisina
L-lisina L-aspartat
L-lisina L-glutamat dihidrat
L-lisina monohidroklorida
N-lisina asetat
L-metionina
L-fenilalanina, D-fenilalanina, DL-fenilalanina
Taurina
Teronina
L-teronina
L-triptofan
L-valina
N-Asetil-L-metionina
Asid amino tidak perlu
N-Asetil-L-sisteina
Alanina
L-alanina
L-arginina
L-arginina hidroklorida
P.U. (A) 91 8
L-arginina-L-aspartat
Asparagina
Asid L-aspartik
L-karnitina
L-karnitina hidroklorida
L-karnitina tartrat
L-sitrulina
L-sisteina
L-sisteina hidroklorida
L-sistina
L-sistina dihidroklorida
L-glutamina
Kalsium L-glutamat
Asid L-glutamik
Kalium L-glutamat
Glisina
L-histidina
L-histidina hidroklorida
Magnesium L-aspartat
L-ornitina
L-ornitina monohidroklorida
Prolina
L-prolina
Serina
L-serina
L-tirosina”;
(c)
dalam perenggan 3, dalam senarai “Asid lemak”, dengan memasukkan selepas butiran “Asid Arakidonik” butiran yang berikut:
“Beta palmitin
Bovin Sphingolipid
P.U. (A) 91 9
Bovin Sphingomyelin
Gangliosida (hanya dibenarkan dalam susu dan hasil tenusu)”;
(d)
dengan menggantikan perenggan 5 dengan perenggan yang berikut:
“5.
Komponen makanan yang lain
D-ribosa
Calcium 3-hydroxy-3-methylbutyrate monohydrate
(CaHMB)/hydroxy methylbutyrate (HMB) (hanya dibenarkan dalam makanan pendietan berformula)
Epigallocatechin gallate (EGCG)
Isomaltulosa (kecuali dalam rumusan bayi)
Laktotripeptida (terdiri daripada L-valina-L-prolina-L-prolina (VPP) dan L-isoleusina-L-prolina-L-prolina
(IPP) dengan kadar VPP:IPP antara 0.56 hingga 1.77
(tambahan hanya dibenarkan bagi jus buah, jus sayur dan produk susu kecuali bagi rumusan bayi, rumusan susulan dan susu tepung rumusan bagi kanak-kanak))
Campuran yang mengandungi 50 peratus (berat bagi setiap berat) galactooligosaccharide (GOS)
dan 50
peratus
(berat bagi setiap berat)
polydextrose (PDX)
Asid sialik (daripada susu)
Sterol tumbuhan atau stanol tumbuhan atau fitosterol atau fitostanol (mengandungi sebahagian besarnya sitosterol, kampesterol, stigmasterol dan stanol tumbuhan lain yang berkaitan)
Ester sterol tumbuhan (mengandungi sebahagian besarnya ester kampesterol, ester stigmasterol dan ester beta-sitosterol)
Protein soya
P.U. (A) 91 10
Sucromalt (hanya dibenarkan dalam makanan diet berformula)
Beta glukan daripada yis
Bovin laktoferin”; dan
(e)
dengan memasukkan selepas perenggan 5 perenggan yang berikut:
“6.
Serabut diet
Gam akasia/gam arabik (hanya daripada Acacia senegal dan Acacia seyal)
Galakto-oligosakarida (GOS)
Kanji rintang dalam jagung tinggi amilosa (HAMRS)
(tidak dibenarkan dalam rumusan bayi dan rumusan susulan)
Inulin
Beta glukan daripada serat larut oat
Beta glukan daripada barli
Oligofruktosa/frukto-oligosakarida
Campuran oligosakarida mengandungi 90 peratus
(berat bagi setiap berat) oligogalaktosil-laktosa
(galakto-oligosakarida (GOS)) dan 10 peratus (berat bagi setiap berat) oligo-fruktosil sakarosa (rantaian panjang frukto-oligosakarida (lcFOS)
Polidekstrosa
Dekstrin rintang/maltodekstrin rintang
(tidak dibenarkan dalam rumusan bayi dan rumusan susulan)”.
Dibuat 24 Mac 2017
[KKM. 600-1/1/35; PN(PU2)418/XXIV]
DATUK SERI DR. S. SUBRAMANIAM
Menteri Kesihatan
P.U. (A) 91 11
FOOD ACT 1983
FOOD (AMENDMENT) REGULATIONS 2017
IN exercise of the powers conferred by section 34 of the Food Act 1983 [Act 281], the Minister makes the following regulations:
Citation and commencement 1.
(1)
These regulations may be cited as the
Food (Amendment)
Regulations 2017.
(2)
These Regulations come into operation on 15 April 2017 except paragraphs 2(b) and 2(c).
(3)
Paragraphs 2(b) and 2(c) come into operation on 15 April 2018.
Amendment of regulation 26 2.
The Food Regulations 1985 [P.U. (A) 437/1985], which are referred to as the
“principal Regulations” in these Regulations, are amended in regulation 26—
(a)
in subregulation (2), by inserting after the words “Twelfth Schedule” the words “or with prior written approval of the Director”;
(b)
by inserting after subregulation (3) the following regulation:
“(3A) There shall be written in the label on a package of food containing Epigallocatechin gallate (EGCG), the words “NOT
RECOMMENDED FOR PREGNANT AND LACTATING MOTHER”.”;
and
P.U. (A) 91 12
(c)
by inserting after subregulation (10) the following subregulation:
“(11) There shall be written in the label on a package of food other than infant formula, follow-up formula and formulated milk powder for children containing vitamin K, the words “CONTAINS VITAMIN K,
PERSONS TAKING WARFARIN SHALL SEEK MEDICAL ADVICE BEFORE
CONSUMING THIS PRODUCT”.”.
Amendment of Twelfth Schedule 3.
The Twelfth Schedule to the principal Regulations is amended in TABLE I—
(a)
in paragraph 1—
(i)
in the list of “Pantothenic Acid”, by inserting after the item
“Panthenol” the item “Sodium-D-pantothenate”;
(ii)
in the list of “Iron (Fe)”, by inserting after the item “Ferrous sulphate” the following items:
“Ferric orthophosphate
Ferric saccharate
Ferrous ammonium phosphate
Ferrous bisglycinate
Sodium ferric diphosphate
Sodium Iron EDTA (NaFe EDTA)”;
(iii)
in the list of “Folate”, by inserting after the item “Folacin” the following items:
“Calcium-L-methyl-folate
N-Pteroyl-L-glutamic acid”;
P.U. (A) 91 13
(iv)
in the list of “Inositol”, by inserting the item “Myo inositol
(meso inositol)”;
(v)
in the list of “Potassium (K)”, by inserting after the item
“Potassium glycerophosphate” the following items:
“Potassium hydroxide
Potassium L-lactate”;
(vi)
in the list of “Calcium (Ca)”, by inserting after the item “Calcium glycerophosphate” the item “Calcium hydroxide”;
(vii)
in the list of “Choline”, by inserting after the item “Choline chloride” the following items:
“Choline citrate
Choline hydrogen tartrate”;
by inserting after the list of “Choline” the following list and items:
“Chromium (Cr III)
Chromium (III) sulphate
Chromium (III) chloride
Chromium
(III)
picolinate/Chromiun picolinate
(only permitted in formula dietary food)”;
(ix)
by substituting for the list of “Magnesium (Mg)” the following list and items:
“Magnesium (Mg)
Magnesium phosphate (di basic and tri basic)
Magnesium carbonate
P.U. (A) 91 14
Magnesium chloride
Magnesium oxide
Magnesium citrate
Magnesium sulphate
Magnesium acetate
Magnesium gluconate
Magnesium glycerol-phosphate
Magnesium hydroxide
Magnesium lactate”;
(x)
in the list of “Manganese (Mn)”, by inserting after the item
“Manganese sulphate” the following items:
“Manganese (II) gluconate
Manganese (II) glycerol-phosphate”;
(xi)
by inserting after the list of “Manganese (Mn)” the following lists and items:
“Molybdenum (Mo VI)
Sodium molybdate
Ammonium molybdate
Selenium (Se)
Sodium hydrogen selenite”;
(xii)
in the list of “Sodium (Na)”, by inserting after the item “Sodium gluconate” the item “Sodium hydroxide”;
in the list of “Pro vitamin A”, by inserting after the item
“Beta-carotene” the item “Lutein”;
P.U. (A) 91 15
in the list of “Vitamin C”, by inserting after the item “Calcium ascorbate” the item “Potassium-L-ascorbate”;
(xv)
in the list of “Vitamin E”, by inserting after the item
“dl-alpha-tocopherol acetate” the following items:
“d-alpha-tocopheryl acetate dl-alpha-tocopheryl acetate dl-alpha-tocopheryl acid succinate dl-alpha-tocopheryl polyethylene glycol 1000 succinate
Palm oil derived tocols with tocotrienols and α-tocopherol as the principal components (with at least 16.7% of tocotrienol and a minimum ratio of 70% tocotrienol to total vitamin)”;
in the list of
“Vitamin
K1”, by inserting after the item
“Phytomenadione”
the item
“Phytomenadione
(2-Methyl-3-phytyl-1,4 naphthoquinone/Phylloquinone/
Phytonadione)”;
by inserting after the list of “Vitamin K1” the following list and item:
“Vitamin K2
Menaquinone”;
by substituting for the items under the list of “Zinc (Zn)” the following items:
“Zinc acetate
Zinc carbonate
Zinc chloride
P.U. (A) 91 16
Zinc gluconate
Zinc lactate
Zinc oxide
Zinc sulphate”;
by substituting for paragraph 2 the following paragraph:
“2.
Amino acids
Essential amino acids
L-isoleucine
L-isoleucine hydrochloride
L-leucine
L-leucine hydrochloride
L-lysine
L-lysine L-aspartate
L-lysine L-glutamate dihydrate
L-lysine monohydrochloride
N-lysine acetate
L-methionine
L-phenylalanine, D-phenylalanine, DL-phenylalanine
Taurine
Theronine
L-theronine
L-tryptophan
L-valine
N-Acetyl-L-methionine
Non-essential amino acids
N-Acetyl-L-cysteine
Alanine
L-alanine
L-arginine
P.U. (A) 91 17
L-arginine hydrochloride
L-arginine-L-aspartate
Asparagine
L-aspartic acid
L-carnitine
L-carnitine hydrochloride
L-carnitine tartrate
L-citrulline
L-cysteine
L-cysteine hydrochloride
L-cystine
L-cystine dihydrochloride
L-glutamine
Calcium L-glutamate
L-glutamic acid
Potassium L-glutamate
Glycine
L-histidine
L-histidine hydrochloride
Magnesium L-aspartate
L-ornithine
L-ornithine monohydrochloride
Proline
L-proline
Serine
L-serine
L-tyrosine”;
(c)
in paragraph 3, in the list of “Fatty acids”, by inserting after the item
“Arachidonic acid” the following items:
P.U. (A) 91 18
“Beta palmitin
Bovine Sphingolipid
Bovine Sphingomyelin
Ganglioside (only permitted in milk and dairy product)”;
(d)
by substituting for paragraph 5 the following paragraph:
“5. Other food components
D-ribose
Calcium 3-hydroxy-3-methylbutyrate monohydrate
(CaHMB)/hydroxy methylbutyrate
(HMB)
(only permitted in formula dietary food)
Epigallocatechin gallate (EGCG)
Isomaltulose (except in infant formula)
Lactotripeptide (which consists of L-valine-L-proline-L-proline (VPP) and L-isoleucine-L-proline-L-proline
(IPP) with proportion of VPP:IPP between 0.56 to 1.77 (addition is only permitted for fruit juice, vegetable juice and milk product except for infant formula, follow-up formula and formulated milk powder for children))
Mixture containing 50 per cent (weight over weight)
galactooligosaccharide (GOS) and 50 per cent
(weight over weight) polydextrose (PDX)
Sialic acid (from milk)
Plant sterols or plant stanols or phytosterols or phytostanols
(comprising mainly of sitosterol, campesterol, stigmasterol and other related plant stanol)
Plant sterol esters (comprising mainly of campesterol ester, stigmasterol ester and beta-sitosterol ester)
P.U. (A) 91 19
Soy protein
Sucromalt (only permitted in formula dietary food)
Beta glucan from yeast
Bovine lactoferrin”; and
by inserting after paragraph 5 the following new paragraph:
“6. Dietary fibre
Acacia gum /gum arabic (only from Acacia senegal and
Acacia seyal)
Galacto-oligosaccharide (GOS)
High amylose maize resistant starch (HAMRS) (not permitted in infant formula and follow-up formula)
Inulin
Beta glucan from oat soluble fibre
Beta glucan from barley
Oligofructose/fructo-oligosaccharide
Oligosaccharide mixture containing 90 per cent (weight per weight)
of oligogalactosyl-lactose
(galacto-oligosaccharides (GOS)) and 10 per cent (weight per weight) oligo-fructosyl saccharose (long chain fructo-oligosaccharide (lcFOS)
Polydextrose
Resistant dextrin/resistant maltodextrin (not permitted in infant formula and follow-up formula)”.
Made 24 March 2017
[KKM. 600-1/1/35; PN(PU2)418/XXIV]
DATUK SERI DR. S. SUBRAMANIAM
Minister of Health